I like baking batches of pumpkin bread in mini-loaf pans, and I am enjoying this new addition to my baking dishes. The colors are bright, and I have noticed the bottom of the dish is also sealed with the protective glaze. This helps the dish adjust to different temperatures and keeps the dish from absorbing liquids. It shows a high quality in the pottery.
These are great for individual loaves of Pumpkin bead for my grandson.